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TOP 5 Dining: Classic Cocktails
Buffalo Trace Unearths Foundation from 1873 Distillery
Buffalo Trace Reception Honors Local Organizations
WKU's College Heights Ale to be available statewide
Wheatley Vodka Awarded at Ultimate Spirits Challenge
Beer of the Month: June 2016
Why Steve enjoys it: "Goose Island brewery has been a favorite of mine for a long time...
Wine of the Month: June 2016
Sea Monster Eclectic White Wine is a really great wine for those who like to swirl, smell,..
Wine of the Month: May 2016
The Cabernet legs for this blend have great fruit flavors and wonderfully ripe tannins, power and grace...
Beer of the Month: May 2016
Why Jason enjoys it: "I grew up knowing Falls City Beer, but the beers they do today..
The Alainn | Cheers from Tony's Steakhouse
In a cocktail shaker, combine two ounces of Uncle Val’s Botanical Gin and one ounce of Lillet Blanc. Add..
Master Distiller Ken Pierce to retire
After more than 30 years in the beverage industry, Master Distiller Ken Pierce is retiring from Barton..
Crank & Boom Opening Second Location at The Summit at Fritz
Crank & Boom Craft Ice Cream will open its second retail location in Lexington, Kentucky, at The Summit at..
Alltech, WKU Establish Brewery & Brewing-Distilling Courses
Alltech Lexington Brewing and Distilling Co. is partnering with Western Kentucky University to bring the largest production-level brewing..
Top 5 Dining: New in Town
Uncle Maddio’s Conveniently located on the edge of UK campus, Uncle Maddio’s introduces a new way to make..
Wine of the Month: April 2016
Place your bets across the board on the unique blend of European Vinifera, American and Hybrid grapes...
4th Annual Lexington Craft Beer Week Kicks off May 13th
After yet another year of record growth, Lexington’s craft brewing community is planning to host the 4th annual..
Beer of the Month: April 2016
Why Terrell enjoys this beer: “Sweet Water brewing has been a favorite of mine since the day..
Wine of the Month: March 2016
Moobuzz, from the land of milk and honey, crafts Pinot Noir and Chardonnay from California’s Central Coast,..
Beer of the Month: March 2016
Why John enjoys this beer: “Sierra Nevada has always been a favorite go to craft beer for..
G.H. Mumm The Official Champagne of Derby Eve Lexington
G.H. Mumm, the Official Champagne of The Kentucky Derby, is named the Official Champagne of Derby Eve Lexington with Southern..
CHEW Dinner and Brunch Series
The CHEW Dinner and Brunch series, presented by Whole Foods Lexington Green, is the must-go farm-to-table pop..
Ale-8-One Now Available in 42 States at Cracker Barrel Store
Ale-8-One Bottling Co. (aka “A Late One”), maker of the ginger & citrus based soft drink, hand-crafted..
The Sazerac Company Completes Purchase of Southern Comfort
An iconic American brand and long-time staple of New Orleans is finally coming back to its roots..
Beer of the Month: February 2016
Why Quincy enjoys this beer: "I am not known for my love of IPAs, but once I..
Wine of the Month: February 2016
This robust, age-worthy Cabernet Sauvignon comes out of the bottle with powerful aromas of cocoa, cedar and..
Meet the Winemakers at Coba
Coba is pleased to announce that the winemakers of Baron de Ley and Finca Museum will join..
Alltech Craft Brews and Food Fair sets Guinness World Record
After three fantastic days of craft beer, spirits and cider, the Alltech Craft Brews and Food Fair closed its..
Wine of the Month: January 2016
The 2012 Pennywise Pinot Noir is sourced from several of California's finest appellations. From a region on..
Beer of the Month: January 2016
For all your New Years weight resolutions, our Beer of the Month is Michelob Ultra! Style: American Style..
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